Twitter / pixie_me

Tuesday, 12 April 2011

Sort of Honey-Glazed Tuna

Okay I am going to be honest. 
I sometimes don't like what I do at my cooking classes, because it's all rushed and stuff, but I am quite proud of this Tuna. 

It was good and I managed to make it look pretty. 

1 comment:

  1. Hello my friend, how is life near the rainbow? I see that you found the comment section. You are awesome! And may I compliment you on your honey glazed tuna? Wow, but is that a great photo! Great camera work. I'd love to be sitting down and enjoying it for a meal. However, I'm afraid the bill would exceed my billfold. Keep up the good work Andie. And by the way, if I haven't already said so; you are a very good writer.